"Jack be nimble. Jack be quick Simple recipe, done in a tick!"
Fancy something quick and tasty? This is a lovely recipe that works well every time…
- I tin of jackfruit
- 1 tin of sweetcorn
- A little mayo
- Spices of your choice (I used salt and chilli flakes. Cajun seasoning also works well)
Open the tin of jackfruit and drain well.
Mash lightly with a fork to shred the jackfruit
Add sweetcorn and then mayo
Add any spices and stir
Serve with pasta, baked potatoes or a sandwich
Eat and enjoy!
If you try this recipe, maybe with your own variations, why not write and let us know? firstname.lastname@example.org
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